l fermentum atcc 9338 (ATCC)
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l fermentum atcc 9338
L Fermentum Atcc 9338, supplied by ATCC, used in various techniques. Bioz Stars score: 95/100, based on 353 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/l+fermentum+atcc+9338/Lactobacillus+fermentum+Beijerinck/pmc12383158-113-4-6
Average 95 stars, based on 353 article reviews
L Fermentum Atcc 9338, supplied by ATCC, used in various techniques. Bioz Stars score: 95/100, based on 353 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/l+fermentum+atcc+9338/Lactobacillus+fermentum+Beijerinck/pmc12383158-113-4-6
Average 95 stars, based on 353 article reviews
l fermentum atcc 9338 - by Bioz Stars,
2026-09
95/100 stars
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Produced:Article Title: Recent Advancements in Harnessing Lactic Acid Bacterial Metabolites for Fruits and Vegetables Preservation. Article Snippet: Postharvest losses in fruits and vegetables exert substantial economic and environmental repercussions.. Chemical interventions are being widely utilized for the past six decades which may lead to significant health complications.. Bioprotection of fruits and vegetables is the need of the hour in which use of lactic acid bacteria (LAB) with GRAS status predominantly stands out. Preserving:Article Title: Recent Advancements in Harnessing Lactic Acid Bacterial Metabolites for Fruits and Vegetables Preservation. Article Snippet: Postharvest losses in fruits and vegetables exert substantial economic and environmental repercussions.. Chemical interventions are being widely utilized for the past six decades which may lead to significant health complications.. Bioprotection of fruits and vegetables is the need of the hour in which use of lactic acid bacteria (LAB) with GRAS status predominantly stands out. Activity Assay:Article Title: Beyond antibiotics: probiotics as a promising ally against Helicobacter pylori Article Snippet: .. Lactobacillus acidophilus ATCC 4356, L. reuteri ATCC 23272 and Article Title: Investigation of the antibacterial activity, cytotoxicity, and effects on enamel and composite resin of mouthwash formulations prepared with three different Boron compounds. Article Snippet: Objective This study investigated the use of oral rinse solutions formulated with boron-containing compounds, known for their antibacterial activity, as an alternative to chlorhexidine (CHX).. Material and method Boron nitride (BN), boric acid (BA) and sodium borate (SB) were used in the study.. BN was used in nanosuspension (BN-NS) due to its low solubility in water. other:Article Title: Exploring the Synthesis of Lactic Acid from Sugarcane Molasses Collected in Côte d’Ivoire Using Limosilactobacillus fermentum ATCC 9338 in a Batch Fermentation Process Article Snippet: While Article Title: The insertion of the inverted repeat of an insertion sequence (IS) element from Lacticaseibacillus rhamnosus changes the host range and stability of pGK12, a shuttle vector for lactic acid bacteria Article Snippet: Article Title: Exploring the Synthesis of Lactic Acid from Sugarcane Molasses Collected in Côte d’Ivoire Using Limosilactobacillus fermentum ATCC 9338 in a Batch Fermentation Process Article Snippet: The fermentation performance of Virus:Article Title: Fermentation for Revalorisation of Fruit and Vegetable By-Products: A Sustainable Approach Towards Minimising Food Loss and Waste Article Snippet: .. Artichoke , Leaves, stems, and outer bracts , Lactobacillus casei ATTC 3931; L. plantarum ATTC 8014; L. casei subs. rhamnosus ATCC 7469; |